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Apple Balsamic Vinegar and Rosemary Olive Oil



Taste the Difference

Gravenstein Apple White Balsamic plus Whole Herb Fused Rosemary (Agrumato) Olive Oil.
The rich, complex and aromatic flavor of rosemary crushed with first harvest olives is uplifted and lightened by the clean crisp overtones of fresh apple creating a symphony of taste sensations. Use with poultry, pork or lamb. Spectacular drizzled over sauteed vegetables and potatoes.


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