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Cobrancosa Premium Extra Virgin Olive Oil, Robust Intensity

$15.00

Taste the Difference

 

Historically one of our most popular Northern Hemisphere extra virgin olive oils, the Portuguese Cobrançosa is very complex. Layered with creamy flavors and savory notes of nettle & green herb, this unique Portuguese variety has developed a loyal following.

Country of origin:  PORTUGAL
Crush Date: November 2016

Polyphenols: 399 PPM                FFA: 0.20

Oleic Acid: 72.8                           Peroxide: 7.4

DAGs: 96.9                                 PPP: <1.0

Organoleptic Taste Panel Assessment as measured at the time of crush:
Fruitiness 4.5, Bitterness 4.0, Pungency 4.5  

 

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