Flavor Adventures: The Essential Guide for Pairing and Sharing

Solvang Olive Press book, compiled by Michael Mendizza

The More You Know, the Better Everything Tastes

Once they taste the difference, our guests often ask THE BIG QUESTION:
What next? How do I incorporate all these amazing flavors and health benefits into my family's daily life?

The big challenge is to transform overwhelm into excitement, creativity and fun. Our Essential Guide to Pairing and Sharing provides the answer. This simple, easy to use guide is packed with the essential information you need to inspire your table and your life with these gourmet flavor combinations.

The more you know, the more connections you can make, and the richer your experience will be. That is the goal - for you to have the time of your life creating, exploring and sharing new flavors with the people you love. 

Contents:

• Types & Grades of Olive Oil
• Taste & Chemical Profiles
• Health Benefits
• Olive Varieties & Tasting
• Infused Olive Oil Flavors
• Fused Olive Oil Flavors
• White Balsamic Flavors
• Dark Balsamic Flavors
• Gourmet Oil Flavors
• Vermont Maple Syrup
• Perfect Pairs
• Food Categories
• Meat
• Seafood and Fish
• Vegetables
• Salads
• Fruit
• Bread
• Pasta
• Rice and Risotto
• Eggs
• Cheese
• Ice Cream
• Nutrition Facts